Cupcakes
The same buttercream, small enough to hand around.
Same piping as the cakes, same flavors, just portioned. They travel better than a cake and nobody has to stand there cutting.
By the box
Rosettes and swirls —
matched to the cake if you're having both.
What a box costs
Same buttercream, same piping, boxed flat so nothing shows up sideways.
- Half dozen$24
- Dozen$40
Flavors
Same six as the cakes, and you can fill them with any of the eight.
- Chocolate
- Vanilla
- Strawberry
- Red velvet
- Lemon
- Carrot
Fillings: Buttercream · Chocolate ganache · Lemon curd · Strawberry · Raspberry · Caramel · Cookies & cream · Peanut butter
Cake or cupcakes?
Three reasons people pick these.
01
Nobody has to cut anything
No knife, no plates, no one standing at a table doing the serving while everybody waits.
02
They travel
Boxed flat, so they arrive the way they left. A cake in a car is a gamble; a box of cupcakes is not.
03
Two flavors, one order
Half and half is fine. Most office orders end up chocolate and vanilla and everybody is happy.
Questions
How much notice do you need?
About two weeks for a cake, and three or four in April, May and December because those fill up first. Cookies I can usually turn around faster. If your date's tight, ask anyway — sometimes I can move something.
Do you deliver, or do I pick up?
Most orders get picked up from my kitchen here in Miamisburg. I'll deliver locally — Springboro, Centerville, West Carrollton, Kettering, Moraine, Dayton — for a small fee, and I set up wedding cakes myself so nothing arrives leaning.
What flavors do you make?
Cakes and cupcakes come in chocolate, vanilla, strawberry, red velvet, lemon and carrot, and you can fill them with buttercream, chocolate ganache, lemon curd, strawberry, raspberry, caramel, cookies and cream or peanut butter. If you've got a recipe from your own family, send me the card and I'll bake that instead.
A dozen, boxed flat, ready when you are.
Tell me the date and roughly how many people, and I'll tell you what fits.